And before you know it, it’s the last day of September! We can’t believe we are in our final weeks of this CSA season. Our last deliveries will be Monday, October 19th and Thursday, October 22nd. This year has been…
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RECIPE OF THE WEEK: MINESTRONE SOUP
OK, I know it’s still August, but don’t you think there’s a hint of fall in the air? We thought so, so we made a killer Minestrone Soup last night. With a bit of parmesan and some amazing toasty bread,…
RECIPE OF THE WEEK: GARLIC GREENS WITH PASTA
We know it can be a struggle to cook with all these awesome greens and now all the zucchini, so we thought we’d share a new recipe Jonathon devised earlier this season. Your choice of pasta, 1 package 4 tbsp butter…
Recipe of the Week: Swiss Chard and Lemon Ricotta Pasta
We’re so excited to have baby chard in our boxes this week, a wonderfully refreshing addition. This is a smaller recipe for 2, but if you have extra greens such as spinach or kale, you can include them with the…